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A PATIENT’S GUIDE TO DIABETIC RETINOPAHTY

     The Danger The diabetic is 25 times more likely to suffer loss of vision than the average non-diabetic person. Diabetic retinopathy affects 50% of all diabetics; but 90% of those who have diabetes for over 20 years develop at least some evidence of retinopathy, almost all type 1 and over 60% of type 2 patients. The chances of developing retinopathy increase with age in that it is a direct function of longstanding increased blood glucose levels. In short, diabetes can make you go blind.
     Diabetic retinopathy is one of the microvascular problems associated with diabetes, in that it affects the tiny microscopic capillaries, blood vessels that supply the tissues of the eye with oxygen and nutrients necessary for normal function. To understand the problem, one must first understand the normal function of the retina, so try to imagine the eye as a movie theater. In this analogy, the pupil, where light enters the eye, represents the projector, while the retina, on the interior rear surface of the eyeball, is the screen. Near the center of the screen are the macula and fovea, where close-up vision is most acute, and the outer edges of the screen represent areas of peripheral vision.

Macular Edema
     In other tissues of the body, fluid from capillaries flows freely between cells, but the amount of fluid in retinal tissue is critical to the thickness of the “screen.” The cells of retinal capillaries are tightly joined to carefully regulate fluid movement and retinal thickness.
     As long as the tiny capillaries of the retina function properly, the screen stays flawless, providing a perfect surface on which to project whatever you see, a clear image picked up by the optic nerve and sent to the brain. Proper function of these capillaries depends upon normal amounts of glucose in the blood, which are of course difficult to maintain for the person with diabetes.
     Exposure to blood glucose levels higher than normal causes these tiny blood vessels to leak fluid, which then collects in the retinal tissue to cause swelling. In any other tissue, such slight swelling would probably go unnoticed, but swelling of the retina even by a fraction of a millimeter may cause significant distortion of the vision – usually a blurring that isn’t corrected by one’s usual prescription lenses.
     This first stage of diabetic retinopathy may go completely unnoticed by many diabetics, as this swelling (or edema) may affect only the outer fringes of the peripheral vision. Others, though, may notice visual changes even with daily fluctuations in blood glucose levels, as the edema affects the macula, where greater detail is focused.

Vascular Closure
     As the tiny vessels continue to be exposed to high blood glucose levels, the damage to them becomes more pronounced, with tendencies toward clogging, either from clots or from the effects of swelling mentioned above. Such occlusion impairs their ability to supply the oxygen and nutrients needed by the retinal tissues, so retinal tissue supplied by occluded vessels begins to die, causing permanent damage – dead spots of the retina – blank spots on the theater screen. Occluded vessels can also bulge (microaneurisms) and even rupture, spilling blood into the retinal tissue.
     These problems typically occur on the outer edges of the retina, gradually diminishing the peripheral vision of the victim, who is often totally unaware that he is losing his sight. They can also occur in the fovea, the center of the visual field where fine detail is perceived.
     These areas of damaged tissue are replaced by fibrous scar tissue rather than functional retinal tissue. Not only does this leave the blank spot on your theater screen, the scar tissue tends to contract (like any scar), and this can cause the retina to loosen its hold on the rear wall of the eyeball – so the screen actually begins to fall off the theater wall.
Neovascularization
     In response to the lack of sufficient oxygen, the retinal tissue stimulates production of growth factors that cause new capillaries to be formed in order to keep up with demand. This is a natural response in all tissues, but it is exaggerated in retinal tissues, where the new capillaries tend to proliferate in inappropriate areas, further occluding the field of vision and even growing out away from the surface of the retina – dangling from the surface of the theater screen.
     These new capillaries are also subject to the effects of high blood glucose levels, leaking, clogging, and rupturing like others, sometimes bleeding extensively into the vitreous, the inner part of the eyeball. When this happens, an ophthalmologist can’t even examine the retina, as it can’t be seen for the blood. Obviously, if a physician can’t see in, the victim can’t see out.

What You Can Do
     No available medication, whether oral or eye drop, can help in any way. Treatment for all stages in this disease process is laser photocoagulation, where an ophthalmologist burns the damaged blood vessels, cauterizing and closing them to limit the damage they can cause. It is essential to understand that such treatment can only slow the damage progression – it can’t improve one’s vision once damage is done. If the retina begins to detach, more serious and invasive surgery may be necessary, entailing removal and replacement of the eye’s vitreous in order to attempt repair of the retinal detachment.
     Since these treatment options leave a great deal to be desired, prevention is by far the best option; and early detection of retinal changes can ensure that photocoagulation treatment is most effective. The type 2 diabetic typically has had elevated blood glucose levels for several years before diagnosis, so it is essential to get a dilated examination of the retina immediately upon diagnosis of diabetes and yearly thereafter. Most of the damage discussed earlier is visible to an optometrist or ophthalmologist with an ophthalmoscope, but the eyes must be dilated in order for the outer edges of the retina to be examined.
     Finally, nothing is more important than tight control of blood sugar levels. Maintaining blood glucose levels as close to normal as possible can greatly reduce the risk of developing the damage discussed above and reduce the risk of existing damage progressing to visual impairment.

For more information:

Frequently Asked Questions About Diabetic Retinopathy: http://www.preventblindness.org/eye_problems/diabetic_retFAQ.html


Diabetic Retinopathy, from Penn State College of Medicine: http://www.insulin-free.org/articles/retchange.htm


Screening for Diabetic Retinopathy: http://www.diabetes.org/diabetescare/supplement/s20.htm


Lasers and Diabetic Retinopathy, from the New York Eye and Ear Infirmary: http://www.nyee.edu/ophthal/ldr.htm






  
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